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中文
Effects of Oligomeric Proanthocyanidins on Postharvest Preservation and Physiological Changes of Red Raspberries
CHENG Kaili, LU Zirui, YANG Yu, ZHANG Yunhe
Packaging Engineering . 2026, (
19
): 65 -75 . DOI: 10.19554/j.cnki.1001-3563.2026.19.007
