价值与温度:基于适老化的老年健康营养食品包装研究
熊礼梅, 朱宗华
Value and Warmth: A Study on Packaging of Healthy and Nutritional Foods for the Elderly Based on Elderly-oriented Design
XIONG Limei, ZHU Zonghua
包装工程(技术栏目)
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2025, (23): 13
-20
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DOI: 10.19554/j.cnki.1001-3563.2025.23.002