后疫情时代地方高校食品专业建设与人才培养思路探讨

范金波, 李学鹏, 周素珍, 吕长鑫, 李书慧, 励建荣

Construction and Personnel Training of Food Specialty in Local Colleges and Universities in the Post-Epidemic Era

FAN Jin-bo, LI Xue-peng, ZHOU Su-zhen, LYU Chang-xin, LI Shu-hui, LI Jian-rong

. 2021, (19): 153 -157 . DOI: 10.19554/j.cnki.1001-3563.2021.19.020