颗粒型冷水可溶多孔淀粉材料的制备及应用研究进展

牛伟; 谭嘉兴; 于子涵; 丁剑; 陈雨; 张青强; 王园; 李立

doi:10.19554/j.cnki.1001-3563.2026.09.020

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包装工程（技术栏目） ›› 2026, Vol. 47 ›› Issue (9) : 186-196. DOI: 10.19554/j.cnki.1001-3563.2026.09.020

先进材料

颗粒型冷水可溶多孔淀粉材料的制备及应用研究进展

牛伟^1a,b, 谭嘉兴^1a, 于子涵^1a, 丁剑^1a, 陈雨^1a, 张青强^1a, 王园^1a,*, 李立^2,*

作者信息 +

Research Progress on Preparation and Application of Granular Cold-water-soluble Porous Starch Materials

NIU Wei^1a,b, TAN Jiaxing^1a, YU Zihan^1a, DING Jian^1a, CHEN Yu^1a, ZHANG Qinqiang^1a, WANG Yuan^1a,*, LI Li^2,*

Author information +

文章历史 +

摘要

目的淀粉基生物材料具有良好的生物相容性和可降解性,在功能性活性成分的封装和缓释方面有较大的应用前景,但天然淀粉存在冷水分散性差,溶解度低等问题,极大地限制了其在工业中的应用,因而需对其改性方法进行探索,增加淀粉基生物材料的性能普适性。方法通过追踪近年来颗粒型冷水可溶多孔淀粉（GCWS‑PS）的制备方法研究和应用进展,重点对物理法、生物酶法和化学合成等前沿制备技术的优势与不足进行分析与总结,探讨GCWS‑PS在功能性食品封装和药物包埋、递送等领域的当前和潜在应用。结果将天然淀粉经物理、化学、生物酶法等修饰后,所制备得到的GCWS‑PS可在常温常压条件下快速吸水溶解,并形成稳定胶体,具有优异的冷水可溶性、高比表面积和包埋缓释性能。结论 GCWS‑PS制备方法的不断发展和迭代,使淀粉基材料的性能得以改善,普适性更强,拓宽了其在食品、医药和材料等领域的应用范围和工业适用性。

Abstract

Starch-based biomaterials possess favorable biocompatibility and biodegradability, offering significant potential for the encapsulation and controlled release of functional active ingredients. However, natural starch suffers from shortages in terms of poor cold-water dispersibility and low solubility, which severely limit its industrial applications. Therefore, it is necessary to explore modification methods to enhance the versatility of starch-based biomaterials. By reviewing recent research on the preparation methods and application progress of granular cold-water-soluble porous starch (GCWS-PS), this study analyzed and summarized the advantages and limitations of cutting-edge preparation techniques, including physical methods, enzymatic methods, and chemical synthesis. It also explored the current and potential applications of GCWS-PS in areas such as functional food encapsulation and drug embedding and delivery. GCWS-PS, prepared by modifying natural starch through physical, chemical, and enzymatic methods, rapidly absorbed water and dissolved under room temperature and atmospheric pressure conditions, forming a stable colloid. It exhibited excellent cold-water solubility, a high specific surface area, and encapsulation and sustained-release properties. Continuous development and refinement of the GCWS-PS preparation method improves the performance of starch-based materials, broadening their scope of application and industrial suitability in fields such as food, pharmaceuticals, and materials.

导出引用

牛伟, 谭嘉兴, 于子涵, 丁剑, 陈雨, 张青强, 王园, 李立. 颗粒型冷水可溶多孔淀粉材料的制备及应用研究进展[J]. 包装工程. 2026, 47(9): 186-196 https://doi.org/10.19554/j.cnki.1001-3563.2026.09.020

NIU Wei, TAN Jiaxing, YU Zihan, DING Jian, CHEN Yu, ZHANG Qinqiang, WANG Yuan, LI Li. Research Progress on Preparation and Application of Granular Cold-water-soluble Porous Starch Materials[J]. Packaging Engineering. 2026, 47(9): 186-196 https://doi.org/10.19554/j.cnki.1001-3563.2026.09.020

中图分类号： TB34

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