Composite Adhesive from Degraded Soybean Protein Modified by Acrylamide

WU Jun-hua, FU Jia, GAO Zhen-guo, PANG Jiu-yin

Packaging Engineering ›› 2016 ›› Issue (19) : 50-53.

Packaging Engineering ›› 2016 ›› Issue (19) : 50-53.

Composite Adhesive from Degraded Soybean Protein Modified by Acrylamide

  • WU Jun-hua, FU Jia, GAO Zhen-guo, PANG Jiu-yin
Author information +
History +

Abstract

The work aims to study on the modification of soybean protein adhesive and improve the bonding strength of the adhesive through modification approach. Acrylamide-modified soybean protein degraded in alkaline environment was used to prepare the adhesive. The bonding strength of the adhesive was tested. Optimal technological conditions were determined by orthogonal test. When acrylamide (AM)∶maleic anhydride (MA)∶APS (30%) = 12∶50∶10 and pH=11, the adhesive had the best bonding strength (0.91MPa), and met the requirements on category II plywood specified in GB/T 9846—2004. In conclusion, modified protein adhesive containing 24%~28% solid can be obtained through the experiment.

Cite this article

Download Citations
WU Jun-hua, FU Jia, GAO Zhen-guo, PANG Jiu-yin. Composite Adhesive from Degraded Soybean Protein Modified by Acrylamide[J]. Packaging Engineering. 2016(19): 50-53

Accesses

Citation

Detail

Sections
Recommended

/