Study on Cherry Fresh-keeping and Transport Packaging System

TANG Jing-jing, JIA Chang-xue

Packaging Engineering ›› 2011 ›› Issue (19) : 22-24.

Packaging Engineering ›› 2011 ›› Issue (19) : 22-24.

Study on Cherry Fresh-keeping and Transport Packaging System

  • TANG Jing-jing, JIA Chang-xue
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Abstract

Rot of cherry was easily happened during storage and transport. A cherry fresh-keeping and transport packaging system was put forward based on the analysis of cherry fresh-keeping methods. The packaging system was developed by from inside to outside design method. The system is composed by small package, middle package and large package. Material and structure of every package composition was chose and designed. Packaging and storage experiments were carried out using the packaging system. The change of main ingredients content in cherry was used to evaluate the effectiveness of the packaging system. The results showed that the packaging system has good fresh-keeping effect for cherry.

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TANG Jing-jing, JIA Chang-xue. Study on Cherry Fresh-keeping and Transport Packaging System[J]. Packaging Engineering. 2011(19): 22-24

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