Development of Cassava Dextrin Adhesive for Packaging

LIN Chao-rong

Packaging Engineering ›› 2011 ›› Issue (7) : 62-64.

Packaging Engineering ›› 2011 ›› Issue (7) : 62-64.

Development of Cassava Dextrin Adhesive for Packaging

  • LIN Chao-rong
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Abstract

With cassava starch as raw material and different acids as catalyzer, yellow dextrin was prepared by curing process. The influences such as different acids, quantity of the acid, reaction temperature, and reaction time on the viscosity and solubility of the yellow dextrin were investigated. The optimum industry process was fixed. A packaging adhesive of excellent strength and quick-dry property was developed with the yellow dextrin and kaolin.

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LIN Chao-rong. Development of Cassava Dextrin Adhesive for Packaging[J]. Packaging Engineering. 2011(7): 62-64

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