The work aims to achieve continuous preservation of livestock and poultry meat in the logistics process, and ensure the quality of livestock and poultry meat. Based on the literature review and statistical data analysis of livestock and poultry meat preservation demand in China, this paper studied the main problems existing in the logistics of livestock and poultry meat in China, and put forward the countermeasures to solve the sustainable preservation of livestock and poultry meat in the logistics process. This paper put forward the countermeasures of sustainable preservation of livestock and poultry meat during logistics process from six aspects:optimizing the logistics chain of livestock and poultry meant, building a logistics information platform of livestock and poultry meat, improving the logistics and fresh-keeping technology of livestock and poultry meat, promoting the intelligent logistics of livestock and poultry meat and improving cold chain logistics system. Livestock and poultry meat products are related to people's livelihood. It is necessary to develop it harmoniously from multiple aspects to improve the sustainable preservation level of livestock and poultry meat logistics and continuously promote the continuous preservation of livestock and poultry meat in the whole logistics process.