高CO2结合气调保鲜箱对草莓贮藏期间品质变化的影响
侯玉茹, 李文生, 王宝刚, 苗飞, 石磊
Effect of MAB Combined with High Carbon Dioxide on Quality Changes of Strawberry during Storage
HOU Yu-ru, LI Wen-sheng, WANG Bao-gang, MIAO Fei, SHI Lei
. 2015, (9): 38 -41107 .