不同包装方式对黑山羊冷鲜肉保鲜效果的比较

王晓香, 夏杨毅, 张斌斌, 张丹, 彭增起, 尚永彪

Effects of Different Packaging Ways on the Preservation of Chilled Black Goat Meat

WANG Xiao-xiang, XIA Yang-yi, ZHANG Bin-bin, ZHANG Dan, PENG Zeng-qi, SHANG Yong-biao

. 2014, (7): 11 -16 .