生鲜冷链包装麦芽糖醇水溶液基三元复合相变材料制备与性能研究
梁威, 王秀林, 刘博文, 许佳伟
Preparation and Performance of Ternary Composite Phase Change Materials Based on Maltitol Aqueous Solution for Fresh Food Cold Chain Packaging
LIANG Wei, WANG Xiulin, LIU Bowen, XU Jiawei
包装工程（技术栏目）
.
2026, (17): 120
-125
.
DOI: 10.19554/j.cnki.1001-3563.2026.17.013
渝公网安备 50010702501716号 渝ICP备15012534号-2