利用南瓜蒸煮液绿色制备纳米银及其抑菌性能的研究

高大响, 杨鹤同

Green Preparation of AgNPs by Pumpkin Cooking Liquid and its Antibacterial Properties

GAO Daxiang, YANG Hetong

. 2024, (5): 81 -90 . DOI: 10.19554/j.cnki.1001-3563.2024.05.010