杀菌处理对植物基人造肉保鲜效果的影响

韩林娜, 戴增辉, 路飞, 王丹, 姜秀丽, 肖志刚

Effects of Germicidal Treatment on Fresh-Keeping of Plant-Based Meat

HAN Lin-na, DAI Zeng-hui, LU Fei, WANG Dan, JIANG Xiu-li, XIAO Zhi-gang

. 2021, (13): 36 -41 . DOI: 10.19554/j.cnki.1001-3563.2021.13.005