解冻技术在肉制品中的应用研究进展
刘瑜, 李保国
Research Progress of the Application of Thawing Technology in Meat Products
LIU Yu, LI Bao-guo
. 2021, (5): 65 -72 .  DOI: 10.19554/j.cnki.1001-3563.2021.05.008