贮藏温度对采后上海青叶片衰老及活性成分的影响

安容慧, 陈皖豫, 胡花丽, 李鹏霞

Effects of Storage Temperature on Senescence and Contents of Active Componentsin Postharvest Leaves of Pakchoi (Brassica Chinensis L.)

AN Rong-hui, CHEN Wan-yu, HU Hua-li, LI Peng-xia

. 2020, (9): 7 -16 . DOI: 10.19554/j.cnki.1001-3563.2020.09.002