微生物源生物保鲜剂对水产品腐败菌作用机制研究进展
蓝蔚青, 冯豪杰, 刘大勇, 徐逍, 谢晶
Research Progress on Mechanism of Microbial Source Bio-preservatives on Spoilage Bacteria of Aquatic Products
LAN Wei-qing, FENG Hao-jie, LIU Da-yong, XU Xiao, XIE Jing
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2020, (5): 31
-38
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DOI: 10.19554/j.cnki.1001-3563.2020.05.005